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Max Foodie: French Polynesia - Chapter 2 III (8)
Max Foodie. Documentary (2021). Sashi explores French Polynesia, starting in Bora Bora in search of a local meal. After striking out, he joins fishermen for deep-sea tuna fishing and cooks with Chef Eric Desbordes at the Four Seasons. He discovers a pandemic-era success story at St. James restaurant, then hops to Mo’orea for a quirky food tour. Finally, in Tahiti, Miss Tahiti Hinatea Boosie treats him to a traditional Ma’a Tahiti home-cooked meal.
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Max Foodie. Documentary (2021). Sashi explores French Polynesia, starting in Bora Bora in search of a local meal. After striking out, he joins fishermen for deep-sea tuna fishing and cooks with Chef Eric Desbordes at the Four Seasons. He discovers a pandemic-era success story at St. James restaurant, then hops to Mo’orea for a quirky food tour. Finally, in Tahiti, Miss Tahiti Hinatea Boosie treats him to a traditional Ma’a Tahiti home-cooked meal.